We ate here twice on our visit last week. Both times had excellent waitresses and great meals. My husband had fried oysters and was very pleased with them. I had scallops and shrimp in butter, have celiac and had no complaints. Will be a return restaurant to visit and told others about it.
— Yes, the establishment is dedicated gluten-free
— Excellent
This seafood restaurant has a gluten free menu (that you have to ask for) with many options. There were 2 of us with Celiac that ordered. We got the grilled chicken and a baked potato, and the grilled salmon. The salmon was a 10/10 would definitely go back. The fries are in a shared fryer.
— Very
— Separate gluten-free menu
— Most/All
— Excellent