Riviera D'Italia

Best pizza in a while.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How would you rate the taste and quality of the gluten-free food you tried?

— Good

This place was great. They have a separate oven for gluten free pizzas, and staff took it very seriously. The crust is not the best that I’ve had, but it was still very good. It’s more like a biscuit crust.

Celiac friendly?

Yes

Very nice owners very good gluten free pasta! Love Brigid and sal

Well- I've never been here, but the reason I gave it this review is because their menu says "gluten free whole wheat spaghetti." I would venture to say that they don't get it! Yikes- scary.

I really like their GF pizza here. The dough is salty and delicious!

Good pizza