Review of Robbie's

We are here for breakfast. They did not have a separate gluten free breakfast menu but my daughter with Celiacs wasn’t looking for anything over the top. She had eggs, sausage, and gluten free bread. The gluten free bread was most likely the bun they use for lunch and dinner sandwiches. They toasted the bread on the griddle. She said the bread was very good and she did not get sick.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good