Review of Roberts Scratch Kitchen

The owner is very friendly, his daughter have Celiac and the staff is extremely knowledgeable of gluten free. The entire menu is gluten free except the pasta but they have gluten free pasta as well (gnocchi, penne and spaghetti). They even have 3 gluten free desserts. Everything was delicious and had no reactions to the food. Will definitely come again.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent