Server was very helpful and knowledgeable. Food was great.
Good GF pizza crust. Decent options in an airport concourse without many other GF possibilities. My server was also GF and took good care of me.
Gluten-free thin crust available on their pizzas. Decent fare, for airport food.
I had a burger, it was lackluster at best. The server was not too sure about what gluten free meant, but he brought out the manager and the manager was confident. The wings were not gluten free, they are fried in a shared fryer. The staff was very nice and accommodating. They took my allergy seriously and I did not get sick which is a big plus! But the choices are pretty limited, if you are not looking for pizza, and the burger I opted for was just meh. The only redeeming quality from my experience was that the staff was so wonderful.
The bartender was very knowledgeable about what was gluten free and what was not as she was also gluten free. Not sure the rest of the staff is as knowledgeable. Cross contamination is probable here, especially since there is no designated fryer. Gluten free items are not noted on the menu and no gluten free menu.
If you are medically gluten free, this is not a good place for you! pros: My wife said the hamburger in a lettuce wrap tasted good. cons: my chicken sandwich was not good at all; not fresh and extremely salty, probably to cover the not fresh part. The french fries are listed as gluten free but then cooked in the same oil as breaded products, and are among the worst fries I've had. Not worth the money at all When we asked the waitress about if the fries are cooked gluten free, she went and asked, then came back frustrated because whoever she asked yelled at her that she should know, and the menu has a disclaimer that the kitchen doesn't handle or cook the food gluten free. On to another place next time.