I ordered the stake tacos. The head chef came out and spoke with me. They have one fryer that is gluten free, one that isn't, one grill for meats and one for breads. They wouldn't be able to make the steak races gluten free if they warmed the corn tortillas on the bread grill. So he personally poured new oil to make tortilla strips for me. He personally created a lettuce shell for my taco ingredients and added the tortilla strips in the taco itself. They were the best steak tacos I've ever had! I will go back!
— Very
— Most/All
— Excellent