Review of Rockslide Brewery

I am gluten, dairy, corn and soy free. I told the server about my restrictions and asked about the salmon and greens salad. The server wasn't sure of the ingredients and went to check. The manager came over to the table to review the ingredients with me. Then the chef came up to the table and asked about my diet. His openness was so unexpected. He suggested that he poach the salmon in a separate pan and it was delicious. He made a special dressing for me with olive oil, balsamic vinegar and seasonings. I felt really safe here. The service was much more than I expected.

Celiac friendly?

Yes