Review of Rokko’s Teriyaki and BBQ

A lot of gluten free modifications available. The owner was very knowledgeable about GF and was very specific about different sauces. They make all of their sauces from scratch, so no surprise ingredients. The kitchen uses clean pans to prepare the food for GF. I had the fried rice with chicken and “special GF sauce” which was a combo of chili/GF soy sauce and sriracha. Great experience and delicious food!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent