Review of Romaine's Kitchen and Bar

Had the “flourless chocolate cake” for dessert. Threw it up a couple hours later. I think they floured the pan even though the recipe had noflour in it.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good