This place has amazing caprese salad - the pasta is carefully cooked - the pesto, tombrello and bolognese are gluten free
(although weirdly they don’t label the bolognese as gluten free on the menu, but it is)
The only weird thing is they’ll bring you bread to the table even after ordering gluten free, but as you experienced celiacs know, that happens almost everywhere.
The food is good, the portions are huge, I’ve had everything GF on the menu about literally 10-15 times and only ever felt any discomfort once; which could have been anything.
With a few more gluten free items and training, This place could make a serious name for itself as THE go-to gluten free Italian place in Orange County: as is it’s a wonderful place to go, the staff is all friendly, the food is good, little dusty inside but otherwise awesome atmosphere - I love it
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent