Finally made my way here! It was a great experience. There was a waitress working who's sister has celiac and she gave me the run down of the kitchen and her reccomendations. The gluten free waffles are safe. They are made with their own utensils and in their own waffle iron, no other waffle mixes go in there. The cook top is cleaned down, and they use different utensils to cook. She said if youre celiac or sensitive, you're better off getting eggs as that is the only thing that has its own portion of the cook top where nothing else goes. She said while the batter for the French toast / pancakes are gluten free, there is a higher chance for cross contamination. With that in mind, I got the Tootie Fruity waffles (fruity pebbles) and they were amazing! I would love to come back here again and try their other selections! The only waffles you cannot get are the Cinnabon and the strawberry shortcake since it has biscuit pieces!
— Somewhat
— Some
— Excellent