Review of Rosalita's Cantina

I had went to lunch with my boyfriend, I called prior to ask if they had fried gluten products in the same fryer as gluten free products. The first women said that it was completely safe and they use separate fryers. We got there and I had asked our waitress if what I asked previously was true, she said no and that other gluten contaminant food was cooked in the same fryer as the chips. We ordered their “gluten free” options on the menu and asked for both of our meals to be cooked as an allergy. They completely ignored the fact that it was an allergy, and right after got sick. If you have celiac disease save your self a trip!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average