Upon arrival we informed waiter our kids were celiac and asked if chips were fried in dedicated fryer. He said yes only to come back a minute later and said no. He also said salsa wasn't GF (which I don't understand how that could be). He did offer our kids baked chips which were stale and tasteless. Our kids ordered beef and cheese plain nachos with baked chips. When it came out we asked the waiter to verify if the nachos were indeed done with baked chips and he said yea I think so?! Not confident in this place at all and wouldn't recommend.
— No gluten-free information on the menu
— Not Much/None
— Poor