Review of Rossopomodoro

We called ahead to see if there would be any GF options. We were told they could make GF pizza and Pasta. The pizza, however, would be made in the same oven as all the other pizza. The pasta, would be made in a separate pot so we went for that instead. Every time the waiter placed something on the table, he would identify what was/was not GF. The food was good.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good