Review of Route 66 Café

We have been here several times for lunch / brunch on the weekend. Our son has Celiac disease. Limited menu but we have had a good experience each time. GF waffles, frittatas, etc., so good options for family / kids. We are careful to explain what to watch out for on cross contamination, toppings, etc., and be polite, and they return the favor by checking ingredients and accommodating changes (for example chocolate chips are not GF but will open new container of Nutella and use clean spoon instead). Updated review because some servers we have had are knowledgeable and some not.