I’d eat here again! I called ahead and then spoke in more detail when I arrived with the same person. He was super knowledgeable about cross contamination and explained their methods thoroughly (including changed gloves, separate prep surfaces, and wrapping the gf sandwiches in foil to toast). He was candid about the fryer, there is a tater tot only fryer but it is immediately adjacent to where they fry other things so there is a risk there. The steak and cheese was so yummy and the arcade was so fun!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent