Do NOT eat here. We asked ALL the questions. Owner had all the right answers, personally took care of us for the entire meal, assured me he was allergen certified and knew what he was doing. My gluten-eating husband and I shared the meal. Shortly after eating I started not feeling well and then spent half the night vomiting. Husband was fine. After posting in our local GF group, at least one other person had had the same experience and the restaurant has only been open sick weeks…. Not a great track record
— Not at all
— Gluten-free items are marked on the main menu
— Most/All
— Good