Review of Roy's Waikiki

I can’t eat garlic/onion or gluten (low fodmap) They made a custom dish for me - fish with a butter lemon caper sauce, rice, spinach, edamame with just salt and pepper. For dessert a chocolate soufflé! It was delicious and everyone was very helpful!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent