Be careful here! They have a gluten friendly menu, but most items are not free of contact with gluten items. I ordered gluten friendly French toast, and the waitress came back to our table to inform me that the French toast is dipped in the same custard the regular French toast is in. I’m so glad she said something because this is too much cross contact for me, so I requested a new menu item, the breakfast sandwich. Our waiter came to my table again to inform me that they do not have a dedicated gf toaster for my bread, which is refrigerated (udis brand) . I asked if they could toast the bread on the grill, after cleaning it and they said they would. My food came out fine and I did not get sick, however it was quite a hassle. The manager apologized profusely and everyone was nice, just not as gluten friendly as advertised.
— Not very
— Separate gluten-free menu
— Not Much/None
— Average