Talked to waitress about needing "allergy" accommodations. They seemed nice about it... the food was good, but I still got sick. :-(
I have eaten here several times and they were very careful and the food was good.
The Hot Springs location is the most accommodating restaurant I have been so far. The General Manager is terrific! I'm going back often! Other places have more items, but they were willing to sub anything & go to a lot of trouble for us. They were so nice.
Yes
I went last week. They were great and made sure my food was safe for me. I stayed away from the salad bar but my steak was awesome as were my veggies and baked potato.
— Somewhat
— Some
— Good
Stopped in here after traveling all day. Had tasty food and great service. No reaction. Also, appreciated they fed my kid for free on Tuesday night.
— Very
— Good
No GF menu, items not marked, and waitress unfamiliar. Ordered a GF bun which I was happy they had as an option. When it came out it looked exactly like the one my husband had on his burger and I asked the waitress them to confirm it was GF. i called her back over and asked if she was certain it was the GF bun, as I had asked when she brought it out, to confirm and she immediately said yes. I explained it looked the exact same as my husband’s. She said she’d go back and confirm. Came back out and said there’s a separate GF bun and they forget to put the burger on that bun. They remade it and it was good but I was almost gluten’d despite my request for confirmation when she brought out food originally.
— No gluten-free information on the menu
Wait person said there was a process to flag orders as GF when they went into kitchen. Ordered deconstructed kabob...steak and veggies grilled without the stick. No problems. Restaurant itself looked like it needs a cosmetic refresh. My gluten eating partner ate regular fish and chips and they came out nice and hot and were fine.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Good
Local chain restaurant, has a good burger and gluten free bun that I get all the time and never had a reaction to. There isn’t a dedicated fryer so I get the steamed broccoli as a side.
— Somewhat
— Not Much
— Average