Permanently Closed

Ruby Tuesday

2 ratings
$$ • Restaurant
Reported to have a gluten-free menu

Warning

This is a chain, which typically means a high risk of cross-contact. It may not be possible to dine safely at this establishment.

101 N S Strand Dr
Myrtle Beach, SC 29588

Most Recent Reviews


Symptomatic Celiac

Overall Rating

Review


Though the waitress was helpful, after much discussion about the seriousness of cross-contamination and keeping all gluten items far away from my salad, she brought the salad to me with flatbread laying on the lettuce. I explained to her that she needed to replate the entire salad. She took it back to the kitchen yelling at someone and on her return, assured me everything was free from gluten contamination. She was wrong however, as I was sick all afternoon.

Celiac friendly?

No

Updated 6 years ago read full review

Celiac

Overall Rating

Review


I have to give 5 stars just for the fact they have vegetarian options beyond a bowl of lettuce for gluten free eaters. I always get a veggie plate that allows me 3 choices of sides along with the salad bar. The sides include spaghetti squash and grilled zucchini slices along with more traditional options.

Updated 9 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Gluten-Free Menu

Categories

  • Kid Friendly
  • Restaurant
  • Seafood

Photos


Add a photo

Reviews of this Chain

Symptomatic Celiac

Overall Rating

Review


Stopped in here after traveling all day. Had tasty food and great service. No reaction. Also, appreciated they fed my kid for free on Tuesday night.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


How would you rate the taste and quality of the gluten-free food you tried?

— Good

Celiac

Overall Rating

Review


No GF menu, items not marked, and waitress unfamiliar. Ordered a GF bun which I was happy they had as an option. When it came out it looked exactly like the one my husband had on his burger and I asked the waitress them to confirm it was GF. i called her back over and asked if she was certain it was the GF bun, as I had asked when she brought it out, to confirm and she immediately said yes. I explained it looked the exact same as my husband’s. She said she’d go back and confirm. Came back out and said there’s a separate GF bun and they forget to put the burger on that bun. They remade it and it was good but I was almost gluten’d despite my request for confirmation when she brought out food originally.

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

Overall Rating

Review


Wait person said there was a process to flag orders as GF when they went into kitchen. Ordered deconstructed kabob...steak and veggies grilled without the stick. No problems. Restaurant itself looked like it needs a cosmetic refresh. My gluten eating partner ate regular fish and chips and they came out nice and hot and were fine.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Overall Rating

Review


Local chain restaurant, has a good burger and gluten free bun that I get all the time and never had a reaction to. There isn’t a dedicated fryer so I get the steamed broccoli as a side.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Gluten Sensitive

Overall Rating

Review


We eat here a lot, never been had a problem. They really do try their hardest to keep gluten free items that way.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

More Info

Is this your business? Claim the listing

Nearby Restaurants