GF menu is online only, staff seems unsure about gluten in their foods and getting answers takes time. Hubby is very gluten sensitive, so we have to exercise extreme caution when dining here.
No
service sucks. they just microwave green beans.. have gluten-free buns and pasta but menu doesn't say which meals you can use them with safely.
There is a special menu for wheat allergies and the items on it are safe. I just wish they had more options and would change them once in a while as I always have to get the same things. That being said, I never had any issues sticking to those options. I don't do the salad bar anymore in case of cross contamination with any pasta salad or croutons. They have no dessert option neither appetizer option so if you go for a drink after work you'll have to stick to the drinks and no finger food basically.
Yes
separate menu for all food allergies.
Yes
Local chain restaurant, has a good burger and gluten free bun that I get all the time and never had a reaction to. There isn’t a dedicated fryer so I get the steamed broccoli as a side.
— Somewhat
— Not Much
— Average
We eat here a lot, never been had a problem. They really do try their hardest to keep gluten free items that way.
— Very
— Separate gluten-free menu
— Some
— Excellent
Great full size salad bar with lots of options for gluten free eating. Menu has many options for gluten free lunch and dinner as well. Always a good meal with nice staff.
— Somewhat
— Some
— Excellent
Only gluten free items are the gluten free bun and the hickory bourbon chicken/Salmon. No gluten free menu.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
I Google the GF menu before coming in so I could somewhat prepare myself, which I'm glad I did, they did have a GF menu, but it took a while to get and was somewhat confusing to read, however when I ordered I said I was celiac and they did a great job making sure I was kept safe.
— Very
— Separate gluten-free menu
— Some
— Excellent