Would not return to location again. The waitress was unconcerned to my wife's allergies to gluten. The Cobb salad did not have half the item in that it was supposed to, I could have gotten a better burger at Hardee, the restaurant was dirty. Over maybe a 1 star on a good day.
No
Had blackened tilapia which was very good. Kitchen staff use separate gloves, utensils, and pans. Very sensitive and did not get sick.
Yes
Good quality GF entrees like others in the chain we have been to. No issues.
Yes
Excellent job by the staff. They even fired up the extra grill to avoid cross-contamination.
Local chain restaurant, has a good burger and gluten free bun that I get all the time and never had a reaction to. There isn’t a dedicated fryer so I get the steamed broccoli as a side.
— Somewhat
— Not Much
— Average
We eat here a lot, never been had a problem. They really do try their hardest to keep gluten free items that way.
— Very
— Separate gluten-free menu
— Some
— Excellent
Great full size salad bar with lots of options for gluten free eating. Menu has many options for gluten free lunch and dinner as well. Always a good meal with nice staff.
— Somewhat
— Some
— Excellent
Only gluten free items are the gluten free bun and the hickory bourbon chicken/Salmon. No gluten free menu.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
I Google the GF menu before coming in so I could somewhat prepare myself, which I'm glad I did, they did have a GF menu, but it took a while to get and was somewhat confusing to read, however when I ordered I said I was celiac and they did a great job making sure I was kept safe.
— Very
— Separate gluten-free menu
— Some
— Excellent