Permanently Closed

Ruby Tuesday

2 ratings
$$ • Restaurant
Reported to have a gluten-free menu

Warning

This is a chain, which typically means a high risk of cross-contact. It may not be possible to dine safely at this establishment.

3115 4th St SW
Mason City, IA 50401

Most Recent Reviews


Symptomatic Celiac

Overall Rating

Review


While the selection is relatively limited, I can always find something. They have a fantastic salad bar, too.

Updated 8 years ago read full review

Overall Rating

Review


gf menu is list of what you can't have for a limited number of entrees - no sauces, biscuits, bun, rice, etc and the condiment listing but who eats out just to have condiments. Then after I order my New Orleans seafood it comes with the cream sauce on it so I get to watch my husband eat his sirloin and coconut shrimp with onion rings completely before my remade fish arrives with only a small sorry from the waitress. Wonder if the chef has ever tried eating this - maybe if they did - some effort would be put into making the dishes whole entrees not just parts of meals - if the regular meal needs a sauce , maybe something could be offered for the gf meal - the seasoning is strong and spicy - probably why you added the cream sauce!

Updated 11 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Gluten-Free Menu

Categories

  • Kid Friendly
  • Restaurant
  • Seafood

Photos


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Reviews of this Chain

Overall Rating

Review


Wait person said there was a process to flag orders as GF when they went into kitchen. Ordered deconstructed kabob...steak and veggies grilled without the stick. No problems. Restaurant itself looked like it needs a cosmetic refresh. My gluten eating partner ate regular fish and chips and they came out nice and hot and were fine.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Overall Rating

Review


Local chain restaurant, has a good burger and gluten free bun that I get all the time and never had a reaction to. There isn’t a dedicated fryer so I get the steamed broccoli as a side.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Gluten Sensitive

Overall Rating

Review


We eat here a lot, never been had a problem. They really do try their hardest to keep gluten free items that way.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Gluten Sensitive

Overall Rating

Review


Great full size salad bar with lots of options for gluten free eating. Menu has many options for gluten free lunch and dinner as well. Always a good meal with nice staff.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Overall Rating

Review


Only gluten free items are the gluten free bun and the hickory bourbon chicken/Salmon. No gluten free menu.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

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