Review of Ruddy Duck Tavern

No gluten-free Menu, but I was informed that any pasta or bread could be substituted with gluten free options, and they use rice flour and a separate fryer for gluten free fried foods I was also warned not to get jerk seasoning since they use soy sauce

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent