Have been getting gluten free items for a while here. Enchiladas and burritos with corn tortillas and ground beef are good. If you get soft shell corn tacos, note they normally dip them in the fryer. You can ask them to not do that. Don't get the pulled beef, it's in a gravy mix that has flour. Haven't had issues with their beans and rice either.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent