I’m conflicted over whether to write a review since it means more people will find this restaurant but it is for good that I do so. This is one of my favorite restaurants. I am not celiac but am sensitive to actually eating gluten. I get a reaction 15 minutes later. I ate a Cuban on gf bread (it’s huge) and black beans and rice. Topped it off with a gf salted caramel rum cake. Delicious!!!
— Gluten-free items are marked on the main menu
— Some
— Excellent