Rush On Main

Do not eat here if you have celiac disease! My friend works here and says it’s a contamination nightmare and there is a language barrier with the cooks that makes it even harder to communicate gluten free needs.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor