I talked to waitress about no gluten and change gloves and ect . The waitress we had assured me that they could make sure my order was safe. When they brought my order to me it had a rolls on my plate sitting beside my steak. I told her I could not eat that because of the roll. She took it back to the kitchen and brought it right back out. All they had done was take the roll off and gave me a new plate. I explained to the same waitress that would not work. And again explained the gluten and ect. again. The waitress brought my order back saying it was a new steak and all the food was new. Needless to say I got very sick. I would not recommend this place to anyone. They do have a gluten free menu. But again would not recommend this place to anyone that has Celiac sprue.
No
Gluten free menu available. The owner has diet sensitivities and avoids gluten. Kitchen staff is well trained on how to avoid cross contamination.
Yes