Cute spot for brunch. The menu is marked with gluten free options. Safest options are eggs/omelette and potatoes. You can sub the toast/pancake for fruit or more potatoes. Portion sizes are large. The server can inform the kitchen of a “gluten allergy” so they know to minimize cross contamination. They are not currently accepting reservations.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent