It had been many years since I last attempted to eat at the worn out fake steak and seafood restaurant. It is just a front for sysco foods to pendle over priced and poorly executed food. If anyone that knows how to cook, works here, I couldn't tell it and they should find a new job if so. No thought given to any food allergy accommodations. Gluten in every dish, sauce and feature. Hell they could not even do a gluten free seafood tower for $155. Just trash. Save your money stop by the McDonald's drive thru next door, if you want to poison yourself anyway.
— Not at all
— Separate gluten-free menu
— Not Much
— Below Average
Always a good safe meal!
— Very
— Some
— Excellent
My husband and I choose Ruth’s Chris for our anniversary dinner every year! It’s my favorite steak restaurant for the quality, but also because they take my food restrictions due to Celiac very seriously. I have never had a problem or concern regarding what was safe for me to eat and they have always been great at exposing how they take precautions. Can’t wait to go back!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
There’s a dedicated GF menu but it hardly has anything on it. Only one app, a couple of salads and a bunch of steaks. No chicken or seafood and 2 desserts. It was pretty disappointing for our anniversary dinner, especially when the bill was close to $250.
— Somewhat
— Separate gluten-free menu
— Not Much/None
— Good
A gluten free menu. Does warn that there’s a chance of cross contamination. I did not have any problems.
— Very
— Separate gluten-free menu
— Some
— Excellent
Wow! The service here was awesome. The waiter knew all about celiac. So easy to order and the food was great.
— Very
— Separate gluten-free menu
— Most/All
— Excellent