Ruth's Chris Steak House

I’ve made reservations in advance for my husbands birthday. On the reservation, I added that I am celiac, so I would need the gluten free menu and options. According to their menu online, the do have a gluten free menu for celiacs. So I felt comfortable with the reservation . Once there, the server came and dropped the menus, asked what to drink, and he had a note on his hand. I asked him for the celiac menu and asked him what are the gluten free options and he said he hadn’t read the reservation notes yet. He got the water and came back, and no gluten-free menu. I asked again. He came back a third time and asked if we were ready to order and I said, I can’t order if I do t know what the gluten free menu is. So red flags there.We ordered a salad, and I specifically said, no croutons. My salad came with croutons. I’ve spoken to the manager as well, and she assured me no cross contamination would happen.I was concerned with everything after that. I ordered the filet, the mashed potatoes and the brussel sprouts. My husband had the same but he also ordered broccoli.At 3:30 in the morning I started getting sick, I got hives and blotches on my skin everywhere. So never again I will be going back to this place.

Celiac friendly?

No

Always a good safe meal!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

My husband and I choose Ruth’s Chris for our anniversary dinner every year! It’s my favorite steak restaurant for the quality, but also because they take my food restrictions due to Celiac very seriously. I have never had a problem or concern regarding what was safe for me to eat and they have always been great at exposing how they take precautions. Can’t wait to go back!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Dedicated gluten-free space in the kitchen

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Reservations recommended

There’s a dedicated GF menu but it hardly has anything on it. Only one app, a couple of salads and a bunch of steaks. No chicken or seafood and 2 desserts. It was pretty disappointing for our anniversary dinner, especially when the bill was close to $250.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Good

A gluten free menu. Does warn that there’s a chance of cross contamination. I did not have any problems.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Wow! The service here was awesome. The waiter knew all about celiac. So easy to order and the food was great.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent