We enjoyed a delicious breakfast in the patio area. Breakfast comes with "Mile-high biscuits" that aren't gluten-free, so if you're celiac, you should notify the server not to bring them. (I am only gluten sensitive and I was tempted.). GF options are clearly married on the menu. I enjoyed the Salmon Benedict & my husband had the Corned Beef Hash
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent