Review of Rye Bar & Southern Kitchen

If you aren't eating at this place you are missing out! I almost didn't go because of these past reviews but so glad I did! The menu doesn't show many gf options. Thankfully I asked because they have udis buns so I got a burger and mashed potatoes. The server did say the fries were gf because the fryers heat kills the gluten. It's a shared fryer and I'm about 98% sure that's incorrect so I opted out of the fries. There are other side options as well that are probably safe, like brussel sprouts for example. The food was absolutely delicious, so good in fact I returned the following night. I had a different server this time who seemed very educated about gluten and even told me the gravy for the mashed potatoes is made with rice flour so I could have it! The server the previous night didn't seem to know that. The 2nd server even went back to the kitchen to double check and make sure it was all safe for me. He was very thorough. I haven't been able to order mashed potatoes and gravy out in a long time so that was a very nice surprise. 10 out of 10 from me!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent