Review of Rye

I enjoyed eating here. It is tapas style and there were quite a few items I could eat. Had the hangar steak, scallops, pork belly and pad Thai. All tasted amazing and safe for me to eat. The waiter was knowledgeable. They have a share fryer so watch out for that. But there really is so much to choose from. I will be back

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent