Sam is the consummate host ; attentive, warm, helpful, considerate. The food is delicious and there are plentiful options for all tastes. The majority of the menu is gluten free, the staff is cognizant of cross contact and safety protocols are in place. Do not sleep on the tamarind sauce.
— Very
— Most/All
— Excellent
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Fabulous! Hostess took us to over to the buffet and told us which dishes to avoid even though most were GF just because they were COOKED NEXT to something not GF. Very understanding about cross contamination. And it was delicious! Highly recommend this gem of a restaurant.
— Very
— Most/All
— Excellent
Full gf buffet line. They do serve gluten bread but in baskets on the tables. Masks gloves and new plate required to get items from the food buffet , food under lids also under plexi glass sneeze shield. Amazing very safe very very delicious. The manager walked me though each item Fried veggies/cheese breaded in chick pea flour so also gf ! Tried every item in the buffet no reaction
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Excellent food and owner is informative about what we can and can’t have.
Menu is very well laid out to what is gluten free which most of it is and the food is amazing we’ll definitely go back again
Yes