Review of Safari West

Bread is prepared separately from other foods. Breakfast there's essentially only eggs; oatmeal is NOT gf. Lunch and dinner however, is phenomenal. The chef has celiac, so the majority of the menu is gluten free, including the Mac n cheese, the only things that AREN'T gf are bread rolls and the desserts. Food is delicious, portions are huge, and they are extremely careful about cross contamination. Staff is very attentive to gf needs. Menu is very clearly marked on what is gf.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for kids
• Good for lunch
• Good selection of healthy options
• Offers outdoor seating