I’ve been going to Sages for years. I have Celiac and have always had a great experience. The owners wife has Celiac, she implemented a GF menu back in 2008 and I know a lot of fellow friends who eat GF eat here. Not only do they have a separate GF menu, they have a lot of nice choices. The waiters seem to be very knowledgeable about GF. My go to dish is the Wild Salmon or the Pork Saltimboca. Just be sure to tell the waiter your GF and I think you will like it as much as I do.
— Very
— Separate gluten-free menu
— Most/All
— Excellent