Would not recommend for celiacs. I’ve been here before and got the sashimi plate. Told the staff I’m celiac and to clean everything. The first time I was fine, no reaction. The second time I went I asked them to do the same (sashimi plate w/ rice + clean everything and ensure no cross contamination). They said it was safe to eat, still ended up getting sick.

Celiac friendly?

Updated 5 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.