What an amazing experience we had here! Gluten free menu was brought to the table with the regular one. It included a few appetizers, soups, salads, and a number of entrees. Our server was very knowledgeable, and told me that all of the rolls that were made without sauces (and of course none of the fried ones or with fake crab) were safe. We had chicken sate, lobster & crab fried rice, and a variety of sushi. The kitchen was very careful about cross-contamination and was even able to make a few of the special rolls safe for me. GF soy sauce was brought to the table. Everything was delicious! This has officially become one of my favorite restaurants at the beach!
— Very
— Separate gluten-free menu
— Some
— Excellent