Review of Sakura 22

This place USED to be really gluten free friendly. Not so anymore! Tempura no longer is gluten free - only appetizer for gf eaters: PLAIN edamame! And the teriyaki is a no go, as is the ginger dressing for salad. I spoke to someone about how it used to be: they changed flour mixture to include wheat for tempura! Why???? Tempura should be RICE flour! As for other things made in batches: gluten free soy sauce or Tamari can be used instead of the “soy sauce” that is 50% soy/50% wheat. They do still advertise as gf. Technically they are. However, my previous reviews here and on Find Me Gluten Free app indicate a more abundant menu with gf options. This customer who has many takeout orders from here is VERY disappointed.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Offers online ordering