Pretty awful all around. They have a gluten sensitive menu, very small, basically steaks and a couple “burgers”. Menu says gluten sensitive bun but the server told me they don’t have buns. I ended up with ribs and mashed potatoes because I didn’t trust anything else. Was very disappointed in them not having buns. Also, none of the steaks or chicken or shrimp can have their seasoning on it, their marinade or basting sauce contains gluten so plain meat or shrimp is it. Will not return
— Separate gluten-free menu