Review of Salty's Island Bar & Grille

Decided to check this restaurant out based on reviews here and being in walking distance from our hotel. I called before to ask my safety questions and it sounded great. They have a decent gluten free menu and our waitress was extremely knowledgeable with gluten, cross contamination, etc. No fried items or bread (ie. hamburger buns) but lots of items that don't need bread. I ordered the shrimp and crab with plantains and coconut infused rice. It was delicious! The gluten free menu didn't have prices so I was a little sticker shocked by the bill. Thankfully, it was a decent amount of food and really good. Note...not a bad idea to look at regular menu for prices on whatever item you want to get so there aren't any surprises. My family enjoyed their food, too...Angus burger, Salty's burger, and coconut shrimp (all not gluten free).

The only reason I said somewhat confident on the first question and not 100% confident is I asked for tartar sauce after getting food, if gluten free. Waitress came back with it and said it was gluten free but manager (or other worker) came back after I took a bite to say it had soybean oil to which I said that was fine. Not sure why they thought that might be glutinous but thankfully all is well.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent