Had a Mahi Mahi salad. Totally got sick. They told me there was no flour in the seasoning, but I didn’t ask if they wiped down the grill when they cooked the fish. ☹
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Not Much/None
How would you rate the taste and quality of the gluten-free food you tried?