No gluten free menu. No separate kitchen. Very high chance of cross-contamination. On the plus side, staff is very friendly.
No
Curry was delicious, spiced just right for me. There was a gluten-free menu but all the soups that came with the specials were not on it. My husband had the noodle bowl, not as tasty but came with a tasty Vietnamese fried egg roll with a rice wrapper. Nice atmosphere too.