This place is amazing. The owner, Sam, told me that everything on the menu is gluten-free, except for the bread and dessert. They have the most delectable falafel, made from scratch and fried in a dedicated fryer. Their french fries are hand cut, and also outstanding. Everything we ate was fabulous, and we felt very safe.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent