Review of San Remo Restaurant

Amazing!!!!!! Not that many GF-friendly restaurants around here with a lot of options. They even had gluten free bread for the table. My pictures aren't amazing because I was stoked to dive in. Everything came out labeled with a lil gluten free flag, which made me feel even more comfortable that there wasn't any cross contamination. We got the gf gnocchi with vodka sauce, the eggplant parm and bread for the table. And the bread was great!! Not easy to find good gf bread nor a restaurant that has it for the table.

Alsssoooo, the service was great! Everyone was so kind and they attended to us the perfect amount. Always had a full glass!

Definitely will be coming back :-)

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent