Review of Sandwich Express

Had an excellent sandwich here (nearly all can be made on GF rolls). Owner made it himself and recommends asking for him to make it to be sure taking all possible measures to prevent cross contamination. Separate counter in kitchen to prepare, knives color coded, slicer cleaned between uses though all cold cuts/cheeses are GF. Ordered in advance and service was prompt. Definitely recommend to call ahead. Excited to try more of their extensive menu.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Offers delivery
• Offers online ordering