Great gluten free bakery near the San Paolo stop on the metro. I went in and wasn’t sure what to get. The kind man behind the counter helped me pick three of the most popular pastries: a giant cream filled pastry, a croissant, and a torta della nonna. These were some of the best pastries I ate during my trip to Italy and I absolutely recommend stopping by if you’re in the area.
— Yes, the establishment is dedicated gluten-free
— Excellent