Review of Santiago's Mexican Restaurant

Visited here and asked if their beef, rice, or beans contained any flour and their response was "Yes", which I felt was just a blanketed response. This tells me there are no efforts made to avoid cross contamination and/or the owners of this restaurant just don't care enough to make an effort to at least TRY to offer something that is gluten-free. Taco Bell has more options :-(

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Other Characteristics

• Offers online ordering